Our Menu
*Customer favorites | Consuming raw or undercooked meats, poultry, seafood. shellfish or eggs may increase your risk of foodborne illness | Limit of 3 credit cards per transaction per group | 20% gratuity added for parties of 6 or more | Cake cutting fee $2.50 per person / 4% local mandates charge will be added to each check.
Ceviche
*Ceviche Clasico
$22.00
Red Snapper marinated in lime juice and chili served with sweet potato, onion, toasted corn and fresh corn.
Ceviche Mixto
$23.00
Red snapper, shrimp and octopus marinated in lime juice and chili served with sweet potato, onion, toasted corn and fresh corn.
Ceviche de Camarones
$22.00
Shrimp marinated in lime juice and chili served with sweet potato, onion, toasted corn and fresh corn.
Leche de Tigre
$14.00
Fresh lime juice, ginger, garlic, limo chili, cilantro, white Peruvian corn, crispy sweet potatoes and a choice of Red Snapper or Shrimp.
Appetizers
*Empanada de Carne
$12.00
Beef patty deep fried.
Empanada con Queso
$12.00
Cheese patty.
Yuquitas a la Huancaina
$10.00
Fried yucca with yellow chili and cream cheese sauce.
Chicharron de Pollo
$16.00
Fried chicken breast with creole and tartar sauce.
Salads
Aji Limo Salad
$14.00
Mixed greens, tomato, avocado, onions, Peruvian white corn with balsamic dressing.
Organic
$18.00
Peruvian quinoa, avocado, tomatoes, red bell pepper, mixed greens, Peruvian white corn, mushroom, parmesan cheese and balsamic vinaigrette.
Sea
Jalea
$28.00
Deep fried mussel, shrimp, calamari and fish, served with yucca, creole sauce and tartar sauce.
Arroz con Mariscos
$28.00
Chef choice. Mussel, shrimp, calamari, octopus and rice made with crustacean concentrate and Peruvian chili base.
Pescado a la Chorrillana.
$23.00
Fried fish fillet with onions and tomatoes on a Peruvian chili sauce served with steamed potato and with rice.
Salmon Chili Cilantro
$29.00
Grilled salmon, yellow chili and cilantro sauce, beans tacu-tacu and garnished with red onion.
*Parrilla de Mar
$29.00
Mussel, shrimp, calamari and octopus marinated and grilled in anticucho dressing served with golden potatoes and chimichurri sauce.
Soups
*Parihuela
$20.00
Peruvian seafood cioppino with mussels, shrimp, calamari, red snapper and a side of white rice.
Aguadito
$18.00
Peruvian rice and chicken soup with yellow chili and cilantro dressing.
Saltado al Wok
Sauteed on a wok, onions, tomatoes, green onions, cilantro, shoyu and vinegar served with French fries and white rice.
*Lomo Saltado
$35.00
Certified Angus beef tenderloin.
Pollo
$23.00
Chunks of chicken breast.
Tallarin de Lomo
$35.00
Certified Angus beef tenderloin with pasta.
Tallarin de Pollo
$23.00
Chunks of chicken breast with pasta.
Tallarin de Mariscos
$28.00
Shrimp, calamari, octopus and mussels with pasta.
Land
Ojo de Bife Perucho
$35.00
Certified Angus 12 oz. ribeye, grilled served with French fries, spring mix and chimichurri sauce.
Bife Perucho a lo Pobre
$42.00
Certified Angus 12 oz. ribeye, grilled served with French fries, fried plantain and two eggs.
*Arroz con pollo Chiclayo
$23.00
Rice made in cilantro and yellow chili sauce, red bell peppers, peas and Creole.
Pollo a la Brasa
$23.00
Half rotisserie chicken in
Peruvian marinated with French fries, mixed greens, tomato, avocado, Peruvian white corn, served with aji pollero.
Sauces & Sides
Huancaina
$3.00
Chimichurri
$3.00
Aji Pollero
$3.00
Rocoto
$3.00
Hot sauce
Fried Yucca
$7.00
Platanos Fritos
$8.00
White Rice
$4.00
Two Fried Eggs
$5.00
French Fries
$6.00
Desserts
Trilogia de Alfajores
$12.00
Peruvian cookies stuffed with dulce de leche.
Peruvian Ice Cream
$12.00
Lucuma ice cream.
Tres Leches Encaneladas
$12.00
Moistened cake with three milk and cinnamon served with blueberries.
Appetizers
Empanadas
$12.00
Fried pastries filled with Beef or Cheese.
Yuquitas a la Huancaina
$10.00
Delicious vegetarian | Fried yucca with creamy yellow chili sauce.
Salchipapa Pituca
$16.00
Three kinds of sausage and fries served with variety of sauces.
Chicharron de Pollo
$16.00
Fried pieces of chicken with tartar sauce.
Chicharron de Chancho
$18.00
Chunk of confit pork neck accompanied with golden potatoes & onion salad.
Choritos a la Chalaca
$16.00
Mussels covered with onions, corn, tomato, cilantro, chili and lime juice.
Ceviches
Leche de Tigre
$14.00
Fresh lime juice, ginger, garlic, rocoto chili, limo chili, cilantro, white corn, crispy sweet potatoes. Choice of Fish or Shrimp.
Ceviche Clasico
$22.00
Fish fillet, fresh lime juice, ginger, garlic, rocoto chili, limo chili, cilantro, onion, sweet potato, white Peruvian corn.
Ceviche de Camarones
$23.00
Wild shrimp, fresh lime juice, ginger, garlic, rocoto chili, limo chili, cilantro, onion, sweet potato, white Peruvian corn.
Ceviche Mixto
$23.00
Fish fillet, wild shrimp, octopus, fresh lime juice, ginger, garlic, rocoto chili, limo chili, cilantro, onion, sweet potato, white Peruvian corn.
Tiradito a la Crema de Aji
$22.00
Fine slices of fish, topped with yellow chili and lime sauce served with crispy sweet potato and white Peruvian corn.
Salads & Soup
Organic Salad
$18.00
Vegetarian | Peruvian quinoa, avocado, tomatoes, red bell pepper mixed greens, Peruvian corn, pine nuts, portobello mushroom, parmesan and balsamic vinaigrette.
Pollo a la Brasa Salad
$18.00
Chunks of chicken, fried yucca, spring mix, tomato, avocado with yellow chili dressing.
Parihuela
$20.00
Peruvian seafood cioppino with white rice.
Aguadito
$18.00
Chicken soup with cilantro and rice.
Entrees
Parrilla Vegana
$24.00
Grill portobello mushrooms, asparagus and bell pepper, marinated with anticucho sauce and served with golden potatoes.
Pasta Portobello
$24.00
Vegetarian | Spaghetti, olive oil, tomatoes, fresh garlic, red chili pepper, parmesan cheese, cream, fresh portobello and porcini mushrooms.
Salmon Chili-Cilantro
$29.00
Grilled fish fillet, yellow chili, cilantro sauce, beans tacutacu, and garnished with red onion.
Jalea
$28.00
Fried of variety of seafood a fish fillet, served with yucca, onion salad and tartare sauce.
Parrilla Frutos del Mar
$29.00
Octopus, mussels. shrimps, calamari in anticucho marinate, with golden potatoes.
Arroz con Mariscos
$28.00
Variety of seafood and rice cooked with Peruvian dressing and seafood broth.
Pescado a la Chorrillana
$23.00
Fish fillet with onions and tomato sauce served with rice and steamed potato.
Pollo a la Brasa
$20.00/+
Peruvian marinated roast chicken French fries, with lettuce, cherry tomato, avocado, Peruvian white corn, served with Aji pollero, Peruvian chimichurri • Half $20.00 | Full $32.00
Arroz con Pollo a la Chiclayana
$23.00
Rice and chicken cooked with cilantro and chili (Only weekends).
Lomo Saltado
$35.00
Beef tenderloin, red onion, tomato, shoyu, cilantro with a choice of rice/ French fries or beans tacutacu | Pollo Saltado $23.00
Tallarin Saltado
$35.00
Beef tenderloin, red onion, tomato, shoyu cilantro and noodles • Chicken $23.00 | Seafood $28.00
Ojo de Bife Perucho
$41.00
16 oz grilled ribeye, French fries, Peruvian chimichurri.
Bife a lo Pobre
$47.00
16 oz grilled ribeye, French fries, plantain, two egg.
Sides
Arroz Blanco
$4.00
White rice.
Papas Fritas
$6.00
French fries.
Yuquitas
$7.00
Yucca fries.
Platano Frito
$8.00
Plantain fries.
Ensalada de la Casa
$6.00
Home salad.
Sauces
Huancaina
$3.00
Peruvian Chimichurri
$3.00
Aji Pollero
$3.00
Desserts
Tres Leches Cinnamon
$12.00
Sponge cake soaked with 3 kinds of milk and cinnamon foam.
Sweet Passion
$12.00
Cheesecake de maracuya y mango.
Alfajores Peruvian
$12.00
Cookies filled with caramel milk pudding.
Volcan de Chocolucuma
$14.00
Chocolate soufflé served with fudge sauce and lucuma ice cream.
Homemade Lucuma Ice Cream
$12.00